I wanted something Thai inspired and just couldn't find what I was looking for so I created this delicious recipe which knocked my socks off!! You must try it!
Thai Salmon:
1 half of salmon,
2 Tbsp Coconut Seasoning sauce (aminos)
1 Tbsp Tamari
2 garlic cloves minced
2 tbsp chopped cilantro
splash rice wine vinegar
sea salt
fresh cracked pepper
1 teaspoon sesame oil
1 Tbsp coconut oil
2 tsp fresh grated ginger
dash crushed chilis
2 Tbsp Coconut Seasoning sauce (aminos)
1 Tbsp Tamari
2 garlic cloves minced
2 tbsp chopped cilantro
splash rice wine vinegar
sea salt
fresh cracked pepper
1 teaspoon sesame oil
1 Tbsp coconut oil
2 tsp fresh grated ginger
dash crushed chilis
Mix all together, spoon over salmon fillets spread to coat each one with back of spoon. Bake in 400 degree oven for 20 min on parchment or foil lined pan, lightly misted with olive oil.
Would be perfect topped with green onion and sprinkle of sesame seeds!
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